An tsara don defoaming na fermentation matakai kamar glutamic acid, yisti, enzyme shirye-shirye, inosine, da citric acid;GB2760-2014 an jera shi a cikin kasidar ƙari na abinci, azaman ƙari a cikin masana'antar fermentation azaman ƙari a cikin masana'antar fermentation.Hakanan za'a iya amfani dashi a cikin lalata hanyoyin samar da abinci da yawa irin su miya vinegar daga giya, dankalin turawa yin soya Faransa, da sauransu. a ƙarƙashin yanayin tsarar kumfa ta hanyar motsawa akai-akai.
Ana samar da magungunan kashe kumfa da muke samarwa ta hanyar amfani da sinadarai na ci gaba a ƙarƙashin kulawar ƙwararrun ƙwararrun mu.Ana amfani da na'urori masu tasowa da fasaha masu tasowa don tabbatar da babban matakin aiki.Tsarin masana'anta yana ƙarƙashin kulawar ƙungiyar kula da ingancin mu.An yaba wa waɗannan masu lalata kumfa don tsabta, tasiri da rashin guba.
1.It ne musamman tsara don defoaming glutamic acid, yisti, enzyme shiri, inosine, citric acid da sauran fermentation matakai.
2.A cewar 【GB2760-2014】.
3.This samfurin iya sauri kawar da kumfa, tare da barga kumfa suppression ikon.
1.It za a iya amfani da defoaming glutamic acid, yisti, enzyme shiri, inosine, citric acid da sauran fermentation matakai.
2.An kuma yi amfani da shi wajen zubar da kumfa da yawa na hanyoyin samar da abinci, kamar su miya da ruwan vinegar, yin dankalin turawa da soya Faransa.
Bayyanar | Kodan rawaya zuwa ruwa mai haske mara launi |
Hydroxyl darajar (mgKOH/g) | 40-56 |
Ƙimar acid (mgKOH/g) | ≤ 0.3 |
Turbidity point (1% maganin ruwa) | 17-22 ℃ |
Plumbum (Pb) | ≤ 2mg/kg |
Ya kamata a ƙara wannan samfurin a cikin ƙananan adadin lokuta;Za'a iya haɗa tsarin fermentation kai tsaye a cikin matsakaici mai tsanani disinfection a cikin tanki. Hakanan za'a iya shirya shi da ruwa a cikin tanki mai haɗuwa zuwa 10-30%.An ba da shawarar yin amfani da kusan 0.3-0.5 ‰.
An cika wannan samfurin a cikin gandun ƙarfe na galvanized 200KG, mai tasiri a cikin shekara guda bisa ga ajiya da jigilar sinadarai marasa haɗari a yanayin zafi na al'ada, ajiyar cikin gida.